Difference between Espresso and Cappuccino
Caffè espresso, or just espresso is a concentrated coffee beverage brewed by forcing hot water under pressure through finely ground coffee.
Espresso is consumed in Italy and most parts of Europe. Superior coffee blends like Arabica and some times darker roasted beans are also used to make espresso to get stronger flavour. The brewing technique makes the espresso special. To prepare espresso, an espresso machine is needed.
The first espresso machines were introduced at the beginning of the 20th Century, with the first patent being filed by Luigi Bezzera of Milan, Italy, in 1901.Presently,with popularity of home machines, espresso gains interest in very fast pace. Today, a wide range of home espresso equipment can be found in kitchen and appliance stores.
Espresso is used as the base of other drinks like mochas, macchiato, lattes and cappuccino.
Cappuccino:-
Cappuccino is prepared by adding Espresso coffee, milk and lot of froth (milk Foam).
The main difference between Espresso and Cappuccino is the addition of milk and froth.
Espresso has only steamed water, which is passed through finely grounded coffee whereas Cappuccino has espresso with milk and froth.
A cappuccino must be served in some kind of a porcelain cup that has greater heat-retention properties. The foam on top of the cappuccino is supposed to act as an insulator and keep your cup of coffee hot for very long..
Different kinds of cappuccino:-
Cappuccino chiaro:-
It is also known as wet cappuccino and has more milk than the regular cappuccino.
Cappuccino scuro :-
It is also known as dry cappuccino and has less milk than the regular cup.
Difference between Espresso and Cappuccino (Espresso vs Cappuccino):-
1) Espresso is the base of many coffee variations whereas cappuccino is one of the variations.
2) Espresso has only steamed water which is passed through finely grounded coffee beans whereas cappuccino has espresso added with milk and froth (foamed milk).